I got most of them but I’d love for you to post the answers. Thanks
Huntm22 wrote:
Welcome aboard.
Can someone help me ? Does anyone remember when a FS member posted a article on salmon fishing out of Moss Landing Ca ? He posted a nice article & pics. I went back through the last couple of weeks but can’t find it. Thanks
Danjeff,
I have also caught a few snakes but my weirdest catch was a 4” lizard fish off of the Monterey Pier in California last June. I was told that the larger ones are the go to bait for halibut. I had never heard of a lizard fish.
Ben,
Congratulations on your birthday & scoring the 1911.
I was a radio operator in the USMC in Nam & the 1911 was my weapon of issue. I also requested & got an M16. I bought me a Colt 1911 after I was discharged & still have it today.
Table rock,
You are the Poet Laureate of the Ozarks. I’m quite sure you’ll win the Pulitzer Award for poetry.
Rjs,
USMC ‘66-‘70 Alabama NG ‘72 - 2002 retired as First Sergeant.
Vw,
I’ve caught 21 of the species on the chart & several of them on a Whopper Flopper.
Joe D,
Bridgeport Lake, June Lakes, Buckeye Creek, Ellery Lake , Tioga Lake & my very favorite lake is Saddlebag Lake off of Tioga Pass road. By the way Joe I’m 75 & was about 70 we I went to those lakes & I was able to maneuver pretty well at all of them. My son lives at Moss Landing Ca. & knows the Eastern Sierras very well. He caught every trout species in Ca. Including the golden. Tight Lines my friend.
About $4.15 in my part of Alabama
I have caught at least 21 of these & some were “Whoppers”.
This stone is several hundred years old & was probably used for grinding corn & other grains. The word is grouper
Fredfish,
Down south they’re called bowfin, grindles, mud fish & several other names such as cypress trout. Scientific name is Amia calva. They aren’t considered invasive as for as I know. They are “living” dinosaurs. Down here we use yellow or white spinner baits such as the snag less Sally. I’ve also caught them on buzz baits. They are a riot to catch but have a an arsenal of baits because they are rough on baits. They’re pretty good to eat fresh out of the frying pan but ooze oil when you let them get cold. They’ve been around for literally eons.