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Fillet knife
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Jun 15, 2021 08:17:56   #
kandydisbar Loc: West Orange, NJ
 
Rapalla for me as wel. Messin with ya!

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Jun 15, 2021 08:19:04   #
Graywulff Loc: Cortez,Co.
 
Fredfish wrote:
Notice the last line Gordon, 2Ls is getting more common. So either you're ahead of your time , or the English language is going to he!! in a handbasket .
I'll go with the first one
Is that he!! or he! ? I'm confused.....😳

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Jun 15, 2021 08:26:29   #
Fredfish Loc: Prospect CT.
 
Graywulff wrote:
Is that he!! or he! ? I'm confused.....😳


LL

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Jun 15, 2021 08:52:55   #
Graywulff Loc: Cortez,Co.
 
Fredfish wrote:
LL
Aww heck, thanks Fred!!

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Jun 15, 2021 10:08:46   #
Whitey Loc: Southeast ohio
 
Able Man wrote:
Dexter-Russell ®= Sani-Safe®... The price is right and you will find them on MANY commercial fishing vessels.


Just looked them up Abel man look like a nice knife and even made in the good old USA. Thank I'll buy one an try it out 👍

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Jun 15, 2021 10:15:54   #
Able Man Loc: North Coast (Cleveland, Ohio)
 
I think you'll enjoy it... I've been using Dexter knives of one design or another for over 40 years now, and the only times I've been upset about them, is when they go overboard or "grow legs"!

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Jun 15, 2021 10:33:52   #
ronengland
 
FS Digest wrote:
What is a good fillet knife? I would like to learn to fillet fish. Thank you

--
by Millertime-45


Check out the CHICAGO CUTLERY fillet knife. Best I've ever used. Was available at Walmart for about $20.

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Jun 15, 2021 10:55:59   #
Denny G. Loc: Located in Central Michigan
 
For the money it is hard to beat the Dexter Russell fillet knives. Just google up Dexter Russell and all types of knives will pop up and places to purchase.

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Jun 15, 2021 11:24:10   #
Jack Pine Savage Loc: NW Wisconsin
 
As I've mentioned on this stage before, I own several dozen filet knives(can't help it). Some were over a hundred bucks. It's kind of a fun but useless hobby,because I know if you can properly sharpen your knives,the Rapala can't be beat! Comfortable in the hand,perfect flexibility and reasonably priced.

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Jun 15, 2021 11:34:24   #
Able Man Loc: North Coast (Cleveland, Ohio)
 
Sinker Rig wrote:
Is it fillet or filet......or both?


The little jar in my cupboard says: "FILÉ"!!!

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Jun 15, 2021 13:13:53   #
Chefgrw Loc: Ocean shores, WA
 
Any fillet knife will do as long as it is razor sharp. Take it from a chef of 45 years.

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Jun 15, 2021 13:18:13   #
Chefgrw Loc: Ocean shores, WA
 
Being a professional chef for 45 years I can assure you that any fillet knife will be fine as long as it is razor sharp.

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Jun 15, 2021 13:51:37   #
Graywulff Loc: Cortez,Co.
 
Chefgrw wrote:
Being a professional chef for 45 years I can assure you that any fillet knife will be fine as long as it is razor sharp.

I know you know what you are talking about, some just hold the edge better than others.

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Jun 15, 2021 14:12:05   #
bapabear Loc: Blaine, Washington
 
Hard to beat a Dexter. That is what they use in the commercial fish processing plants in the northwest. There diamond steel sharpener is also worth every penny.

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Jun 15, 2021 14:14:41   #
USAF Major Loc: Sea Bright, NJ
 
I use two wooden handled Dexter carbon steel knives, one is from the 1930s.

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