After pretty much striking out on the fish today found an alternative
Jan 31, 2023 14:17:59 #
bknecht wrote:
Didn’t do too well with the fish today so thought I’d go with a given, some venison chili.
That looks sooooo good!
Jan 31, 2023 15:07:30 #
Cuondlake wrote:
Looks delish!!! But it’s not chili; it’s a bean dish. A damn good bean dish, I’m sure! But a bean dish nonetheless. 🤪
I’m making brisket chili today…. No beans.
I’m making brisket chili today…. No beans.
I’ve heard you boys down in Texas don’t prefer beans in your chili, my oldest son often travels down to your parts for work and you’ve converted him as well. We can no longer serve chili when he and his girlfriend come over for supper. You Texas boys are tough on us Pennsylvania Dutch.
Jan 31, 2023 15:57:02 #
bknecht wrote:
Didn’t do too well with the fish today so thought I’d go with a given, some venison chili.
Careful, don't scorch it. That's what I call chili, Yankee Style, with beans. I like it over buttered Basmati rice, topped with grated sharp cheddar. Maybe a few chopped raw onions, too. Not dissin' Texas style, but yours looks so good!
Jan 31, 2023 21:57:44 #
nutz4fish wrote:
Careful, don't scorch it. That's what I call chili, Yankee Style, with beans. I like it over buttered Basmati rice, topped with grated sharp cheddar. Maybe a few chopped raw onions, too. Not dissin' Texas style, but yours looks so good!
Thanks nutz, those added kidney beans are another good source of cheap protein. I too like the cheddar as a topping, gives it a nice texture as well as taste.
Jan 31, 2023 22:11:52 #
Cuondlake
Loc: Texas
bknecht wrote:
I’ve heard you boys down in Texas don’t prefer beans in your chili, my oldest son often travels down to your parts for work and you’ve converted him as well. We can no longer serve chili when he and his girlfriend come over for supper. You Texas boys are tough on us Pennsylvania Dutch.
It’s just a friendly debate, and one I jump into whenever I get the chance. I do prefer my chili without beans, but to each their own. I actually like my chili over rice; a cardinal sin in Texas. But, my mother is from South Louisiana and we had rice with virtually every meal…. It’s just the way I roll.
Jan 31, 2023 23:18:02 #
Cuondlake wrote:
It’s just a friendly debate, and one I jump into whenever I get the chance. I do prefer my chili without beans, but to each their own. I actually like my chili over rice; a cardinal sin in Texas. But, my mother is from South Louisiana and we had rice with virtually every meal…. It’s just the way I roll.
Hey CL. I agree with the no beans. Just pure Texas chili for me. I know lots that don't agree though.
Would you care to share your recipe for your chili with me. If so you could PM me. I have my own but I have several others as well. If not, I completely understand. No hard feelins if you don't want to. Thanks.
Feb 1, 2023 21:48:41 #
I don't add pork to my deer, but I do add smoked sausage to my round steak. I place sausage in the middle of the steak, and then roll it up, then pin it with bacon and toothpicks. Then I grill till bacon is cooked.
Feb 2, 2023 00:00:48 #
Harris T. Fudpucker wrote:
I don't add pork to my deer, but I do add smoked sausage to my round steak. I place sausage in the middle of the steak, and then roll it up, then pin it with bacon and toothpicks. Then I grill till bacon is cooked.
That sounds pretty good too Harris.
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