Sitn wrote:
OK guys, I was rained in West Texas where we went to the Sweetwater rattlesnake roundup. They displayed the rattlesnake and also milked them. Cooking the snakes was also a thing they did. They taste good. As a youngster we collected them and also skinned them to cover belts, billfolds as well as making hat bands. OK, I know some folks don’t like em, and some do. So what, there is good and bad every where you turn. Sorry if I have offended any one here in the fish world.