Kept 31 yesterday. Don't know how many we caught. We released quite a few.
Ok I'll bite, bad pun, seems that I have done that in the past in the basin. Where did you go, with the water this low.
And it's only getting lower.
Mr.Wood-E wrote:
Kept 31 yesterday. Don't know how many we caught. We released quite a few.
Nice catch Wood-E. Just came back from Texas this Tuesday and Henderson and lake Bigeaux appeared to have plenty of water. Saw plenty of boats at the launches.
Gordon
Loc: Charleston South Carolina
Mr.Wood-E wrote:
Kept 31 yesterday. Don't know how many we caught. We released quite a few.
That is a nice mess of fish wood E
Mr.Wood-E wrote:
Kept 31 yesterday. Don't know how many we caught. We released quite a few.
There ya go Mr.Wood -E nice ones
Mr.Wood-E wrote:
Kept 31 yesterday. Don't know how many we caught. We released quite a few.
Nice mess 'o fish Wood-E. Glad to see the new boat is a fish raiser. Thanks for the pictures
Mr.Wood-E wrote:
Kept 31 yesterday. Don't know how many we caught. We released quite a few.
Nice mess of fish. Congrats and thanks for sharing with us👍🎣🎣🎣
Nice mess of fish. If it was me, there would be an electric knife in place of that manual one in the photo. It took a bit of effort, but once I got past the learning curve, I will never again use a non electric knife on Yellow perch, crappie, blue gill and similar fish. If I am going to keep the skin, I will only scale with an electric scalar. I will say, I did have to replace the cheap plastic guard on my scaler with a metal home made one.
I enjoy cleaning fish. It is gratifying to produce a nice filet. But like most jobs, I am always trying to find a way to do it faster and better. That "better" means not giving up quality for speed.
bapabear wrote:
Nice mess of fish. If it was me, there would be an electric knife in place of that manual one in the photo. It took a bit of effort, but once I got past the learning curve, I will never again use a non electric knife on Yellow perch, crappie, blue gill and similar fish. If I am going to keep the skin, I will only scale with an electric scalar. I will say, I did have to replace the cheap plastic guard on my scaler with a metal home made one.
I enjoy cleaning fish. It is gratifying to produce a nice filet. But like most jobs, I am always trying to find a way to do it faster and better. That "better" means not giving up quality for speed.
Nice mess of fish. If it was me, there would be a... (
show quote)
I will keep that in mind. Thanks
Mr.Wood-E wrote:
I will keep that in mind. Thanks
On the negative side, an electric filet knife can change a three beer project into a one beer project.
FourchonLa. wrote:
Nice catch Wood-E. Just came back from Texas this Tuesday and Henderson and lake Bigeaux appeared to have plenty of water. Saw plenty of boats at the launches.
Yes, there is much more water there than here. With the water as low as it is, you have to watch where you go. There is a sandbar in front of the Verdunville boat landing that will catch you if you don't know it's there. It's about 6" under the water.
Mr.Wood-E wrote:
Yes, there is much more water there than here. With the water as low as it is, you have to watch where you go. There is a sandbar in front of the Verdunville boat landing that will catch you if you don't know it's there. It's about 6" under the water.
Sounds like maybe someone should put a buoy or a jug there to show people where it's at 🤗
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