Bloodworm cost in Maryland is $18 per dozen. Here's an option.
When I was about 8-10 years old, my neighbor and I would use a saine (sp?)net to catch minnows and we’d sell them to the bait shop in our neighborhood. One day the owner asked us if we could help him do something. His refrigerator wasn’t working and his bloodworms were going to go bad. They came in boxes of several hundred each. He asked if we could throw them overboard for him. He said that we could have some if we wanted them. We took 13 boxes home and my buddy put them in his refrigerator in their basement. The next day, his basement smelled awful, like a dead animal. We threw them away, but the smell lasted for quite a while. His parents weren’t too happy with us. It was a lesson learned about bloodworms. I’ve never liked using them ever since then.
Huntm22 wrote:
We have done crawlers with the everclear. And would dip just and inch or so of crawler in the everclear after putting them on the hook and just before casting. Worms wiggled and we sure caught fish. Guess we stopped dipping because we used it as mixer and ran out before fishing time ended. They sure don’t make bottles big enough (only 1/2 pint bottles around here) to last a full day hehe!
I get Everclear in 175 ml bottle, but I don't use it for pickling worms.
Huntm22
Loc: Northern Utah. - West Haven
Flytier wrote:
I get Everclear in 175 ml bottle, but I don't use it for pickling worms.
Our bottles are 240 ml or about a half pint. They probably charge you about the same price 🙄 hehe.
Huntm22 wrote:
Our bottles are 240 ml or about a half pint. They probably charge you about the same price 🙄 hehe.
I dint know about that. Pretty sure it was thirty something a bottle, but each one makes about 8 or 10 750ml bottles of fruit brandy
Huntm22 wrote:
Our bottles are 240 ml or about a half pint. They probably charge you about the same price 🙄 hehe.
It seems some states like NC still worry about Indian blooded people getting hold of certain percentage alcohol fire water and raid a US Army encampment on the Yadkin
NC river 😬 I know Texas beer, whisky and blended alcohol fun drinks that makes a ladies clothes fall off in the Heehaw state, two shots get ya her shirt and bra. It's takes half a pint might get ya her 🎽 shirt off.
When I was regularly going to OBX I always got bloodworms. Then one day on the pier i talked to two good Ole boys. One white one black said they was brothers. Actually looked like twins. Asked me why I was wasting money on bloodworms when night crawlers worked just as good. Never use bloods after that. Crawlers n fish bites 👍
Grizzly 17 wrote:
When I was regularly going to OBX I always got bloodworms. Then one day on the pier i talked to two good Ole boys. One white one black said they was brothers. Actually looked like twins. Asked me why I was wasting money on bloodworms when night crawlers worked just as good. Never use bloods after that. Crawlers n fish bites 👍
I agree with ya, I've speckled trout fished in Texas Gulf piers throwing fuzzy spinner lures and jigs at night's under dock lights as live baits brought more trash fish.
123FishingRigs wrote:
Fresh bloodworm is the go to bait for fishing in the Maryland portion of the Chesapeake Bay and it's tributaries. Unfortunately they don't last much past 7 days in the fridge without the worms dying and turning to mush, even if you turn them often. I tried something new (for me) where I preserved my leftover bloodworms in a small container with just a little bit of EverClear Grain Alcohol and stored them in the fridge. After about 3 weeks the worms are still pink and pretty. Most importantly they still caught fish just a well as my fresh bloodworms. They caught so well that I may opt to preserve the bloodworm as soon as I purchase them. In my opinion this is a game changer. I can't tell you how many times I've bought a few dozen bloodworms to fish with all day and only used a few of them because the bite was slow. Ultimately they spoil before I can get back on the water the next week. They only downside to this method is that you will smell like you've been drinking heavily when you haven't. :) If you've tried this approach please post your results. I'll be sure to keep you posted on just how long my bloodworm will last before the fish don't want them anymore.
Here is a quick video of exactly what I did.
https://www.youtube.com/watch?v=6ySRswyx_rQFresh bloodworm is the go to bait for fishing in t... (
show quote)
What do you do with the left over Everclear???
ranger632 wrote:
What do you do with the left over Everclear???
Make punch that stuff is NaStY tasting on its own, Shine will do the trick imo
I'm not a drinker so I've had that same bottle for about 10 years. I'm always testing stuff out in a quest to make fishing better.
Can't get Everclear in California. Our state government knows better than we do what's good for us and what's bad.
123FishingRigs wrote:
Fresh bloodworm is the go to bait for fishing in the Maryland portion of the Chesapeake Bay and it's tributaries. Unfortunately they don't last much past 7 days in the fridge without the worms dying and turning to mush, even if you turn them often. I tried something new (for me) where I preserved my leftover bloodworms in a small container with just a little bit of EverClear Grain Alcohol and stored them in the fridge. After about 3 weeks the worms are still pink and pretty. Most importantly they still caught fish just a well as my fresh bloodworms. They caught so well that I may opt to preserve the bloodworm as soon as I purchase them. In my opinion this is a game changer. I can't tell you how many times I've bought a few dozen bloodworms to fish with all day and only used a few of them because the bite was slow. Ultimately they spoil before I can get back on the water the next week. They only downside to this method is that you will smell like you've been drinking heavily when you haven't. :) If you've tried this approach please post your results. I'll be sure to keep you posted on just how long my bloodworm will last before the fish don't want them anymore.
Here is a quick video of exactly what I did.
https://www.youtube.com/watch?v=6ySRswyx_rQFresh bloodworm is the go to bait for fishing in t... (
show quote)
Thanks for the info, i always called them Night Crawlers and Angle Worms around here since started using them in the 1940's. Got a couple quarts of Everclear in my cupboard that has been sitting there for over 40 years. Reminds me when I took my Non hunting neighbor Deer hunting so he could get some Cheap meat. Took my young son too and "we" filled our tags. So after getting them home, the Neighbor came over and we cut up the dressed out meat. Was a long ordeal. When done my wife said come on up and have Pizza. Jack wasn't interested so I said, "hey Jack, I have some Everclear up there, want a Screwdriver? He of course said yes so I made him a stout one. I said to Jack, he better have something to eat. Nah he wasn't interested and when all finished He was snockered. When he went to pick up the heaping PEAR box of meat to carry to the front door, he was staggering so bad that I was afraid for my wife's Very Antique Glassware she had around the room so I took the other end of the box and backed out of the house and helped him carry it next door to his place to the freezer. Afterwards Ella his wife invited my wife over and we chatted the evening away. Sometime during our visit, Jack excused himself to go to the Head and he never returned. The next day I learned Jack passed out on the floor in the bathroom and when Ella found him, see was so pissed that she just left him there. The next morning he was all stoved up from sleeping on that hard floor and with a bad headache.
Spiritof27 wrote:
Berkley makes an artificial bloodworm. No idea if they work. Their sandworms work great for surf perch here in California.
Berkley gulp sandworms, camo color, is about the go to bait out here on the west coast. Blood worms cost an arm and a leg out here. They seem to work pretty well here.
Thanks, good tip for blood worms.
Passingbye wrote:
Make punch that stuff is NaStY tasting on its own, Shine will do the trick imo
We make what we call Apple Pie, boil down apples, red hots, raisin's, and pour that into a quart of 150 proof Everclear, good but dangerous .
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