Buddy of mine turned me on to this.
Very tasty.
Check it out on line
Had it on a mess of walleye and crappie.
Really good.
Gonna try cauliflower
Thanks, will check it out
I use a cup of cornmeal 3/4 cup flour and a pack of dry ranch dressing salt and pepper to taste
Ben Bragg wrote:
Buddy of mine turned me on to this.
Very tasty.
Check it out on line
Going to give that a try Ben. Very much like what I currently use but am always open to new ideas. Sometimes think I’ve found the ultimate when something more is out there.
Everglades makes a whole line of seasonings... I use the Everglades Heat when grilling fish. Has a good bite. Everything I have tried of theirs has been great.
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