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What seasoning to put on blue gill
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Aug 21, 2019 11:39:52   #
FS Digest
 
I wanna try bluegill and was wondering if anyone has any good seasoning or recipes

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by Vincenthockey21

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Aug 21, 2019 11:39:57   #
FS Digest
 
Salt and pepper, pan fried.

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by nolefish75

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Aug 21, 2019 11:40:03   #
FS Digest
 
Gotta try it with some spicy ranch

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by idontsmoke_420

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Aug 21, 2019 11:40:09   #
FS Digest
 
Johnny’s

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by NoRowToHoe

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Aug 21, 2019 11:40:15   #
FS Digest
 
Fillet, batter, then fry. Make fries or tots. Cover all in malt vinegar Better then McDonalds nuggets.

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by r_shackleford95

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Aug 21, 2019 11:56:24   #
charlykilo Loc: Garden Valley Ca
 
Use K I S S .

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Aug 21, 2019 12:43:40   #
John D Loc: Duncanville Alabama
 
Old Bay spice.

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Aug 22, 2019 00:32:53   #
coyoteman186
 
there are lots of seasoned fish batters on the shelves.I like the louisanna spicy myself but ther are many good choices.filet them and fry in canola oil .Hush puppies and fries and a nice salad.Manoh man Im getting hungry!

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Aug 22, 2019 10:04:28   #
Jeff M
 
Clean, dry, dredge in light coat of yellow mustard, season with a Cajun blend, coat with a cornmeal based fish fry, deep fry. Heaven with a crunch!

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Aug 22, 2019 13:11:09   #
JimCT Loc: Connecticut
 
I like to keep pan fish real simple. Salt pepper, sauté in good butter and maybe a little squeeze of lemon.

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Aug 22, 2019 21:20:58   #
6482bodean Loc: Northern Indiana
 
Simple is definitely the way to go. Scale em’ - leave the skin on. Roll in flour, fry until crispy in vegetable oil, and season with a little celery salt.

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Aug 22, 2019 21:21:12   #
N.fl bassman Loc: St. Augustine Florida
 
Put on oak plank, butter salt garlic bell peppers strip of bacon. Put in oven at 400 for 3hrs pull out,through fish away eat the plank!

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Aug 22, 2019 22:54:25   #
FLW AL
 
Use some “Slap Ur Mama” seasoning

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Aug 23, 2019 05:08:43   #
DougStubbs
 
dip in milk and 2 eggs mixture in a bowl; roll in flour with little salt, little pepper;275 degree crisco in fryer until it floats...

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Aug 23, 2019 06:12:55   #
Barney
 
salt and pepper that way you can enjoy the taste of the buegill

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